• Maple BBQ Carving Board-24" x 16"
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Maple BBQ Carving Board

Maple BBQ Carving Board-24" x 16"

$139.00
$139.00

Description

Our Maple BBQ Carving Board is a continuous best seller. This board is made for going out to the BBQ or bringing your roast to the family table. The undercut handles make carrying an ease. There is a flat surface which is perfect for carving your favorite fall-off-the-bone ribs and grilled steaks. A wide groove collects the juices while you carve keeping your counters and table nice and tidy. The Maple BBQ Carving Board is available in three sizes-the perfect size for any of your carving needs.

SKU: J-BBQ-2416/C

Specifications

  • 24" x 16".
  • USA Made.
  • Sustainably Harvested Maple.
  • Finished in our mineral oil and beeswax.
  • Lifetime Guarantee.

Care + Use

Wood is an incredible natural material that expands and contracts with moisture and humidity. Regular regimented care of this product will protect it for years to come.

Handwash with warm, soapy water after each use and dry thoroughly with a towel. Never soak or submerge in water, run in a dishwasher, or use in a microwave. Placing hot pots or pans on your board can result in a lasting burn mark.

Apply JK Adams Mineral Oil and / or Beeswax Wood Conditioner once a week, with a lint free cloth, to all surfaces-including edges and ends-until the finish is established, and at any time the board feels dry.

If at any time the grain of your product becomes raised-causing a rough feeling-a light buffing in the
affected area with 200 grit sandpaper will smooth the finish. Reapply JK Adams wood conditioner after this process.

Wood Type: Maple is a forgiving hardwood. Grain variation is to be expected. It is recommended to use our conditioners at any time the product feels dry.

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cutting board

Why Wood?

In contrast to plastic, composite, or even glass cutting boards, wood is a natural and renewable material that is innately anti-microbial. Wood is able to naturally dry, and further kill bacteria, while other materials can harbor and encourage bacterial growth.

"Disposable isn’t in our vocabulary."